Our Recipes

The Perfect Eggs Benedict

It's National Egg Week, so we've put together an absolutely cracking Eggs Benedict recipe from our  #BoozyBloggersBrunch for you to try at home! Great with salmon or bacon, these eggs are fantastic for a brunch with friends, and are perfect for those sleepy Sunday's, when all you fancy is a bit of breakfast in bed! [...]

Vegan Cheesecake Recipe

This Vanilla Vegan Cheesecake is so delicious, you (and your guests) won't even know the difference! A truly guilt free dessert for #WorldAnimalDay.

Victoria Sponge Cupcake Recipe

Treat yourself this #nationalcupcakeweek with a classic Victoria Sponge. Use the recipe to make perfectly iced cupcakes or add a flavour for a modern twist!

Soda Bread Recipe

We don't know what you think, but at The Avenue freshly baked Soda Bread + home-made soup = Heaven. Name a better combo. We'll wait...

Spiced Butternut Squash Soup

Is there anything better than a night in with a bowl of Spiced Butternut Squash soup? Throw in some Soda Bread and you've got yourself a party!

Vegan Falafels

Enjoy your weekend in the sun (while it lasts) with these delicious Falafels. You can replace the eggs with flax seed paste and make them Vegan, too! Why not whip up some Tzatziki and enjoy them with a lovely crispy salad and a glass of wine? Ingredients: 2 tins chickpeas 1 onion, finely chopped 2 [...]

Gluten Free Soda Bread Recipe

Is there anything better than the smell of freshly baked bread in the morning? This week's recipe is a delectable and easy to make Gluten Free Soda Bread. Why not try this (slightly) less naughty version this weekend? Ingredients: 25g gluten free oats 1 1/2 tsp olive oil, plus extra for greasing 150ml milk 1tsp [...]

Salmon En Papilotte

This is a great meal for one, or an easy dinner to keep in the freezer and enjoy when you're feeling a bit lazy.

Spanish Sangria

Our second wine-inspired recipe for London Wine Week is this delicious Sangria. Simple to make and deliciously refreshing, it’s the perfect pairing for some of the recipes from out Spanish Tapas Class. Stay tuned for our final recipe, coming Friday! Ingredients: 3 Parts red wine 1 Part orange juice (preferably not from concentrate) 2 Parts [...]

Arroz con Leche

Give your next dinner party a Peruvian twist with this creamy show-stopper dessert; you don't need to tell them how quick and easy it is!