Experienced Cooking Classes

Experienced Cooking Classes

£90.00£400.00

These classes are for those of you who have mastered the basics, but are looking to hone in and improve your culinary skills. With these Experienced Cooking Classes, you will be cooking like a pro in no time! Each of these classes hone in on a specific skill, from learning to completely fillet a fish, to nailing the perfect sauces.

Monday daytime – 10am – 2pm (lunch provided)

Product Description

If you love cooking but are looking for the next step in growing your skill-set, look no further! These Experienced Cooking Classes are the perfect opportunity to learn specific culinary skills that you might not have had the opportunity to learn before. We will be holding hands-on classes that teach you everything that you need to know about preparing and cooking red meat and poultry, how to fillet a fish, how to perfect puddings and master delicious and diverse sauces.

If you are relatively new to any of these skills, then we recommend that you partake in our Back to Basics Classes first, as we will be hitting this class running! We really do think that these are the perfect classes if you want to transform from a good cook into a bloomin’ brilliant cook!

Avenue Amigos’
Get a ‘stamp’ for each class you book and for each friend you recommend. 10 stamps = a free class! 

If you would like to buy a class as a present, but can’t think of a specific date, then you can buy a voucher that is redeemable for 1 year here. 

What We Offer

  • Hands-on cooking
  • Fun demonstrations with experienced chefs
  • All facilities, equipment and ingredients included
  • Menu cards to take home
  • Relaxed and friendly atmosphere

Skills Acquired (varies per class)

  • Perfect puddings with flare
  • Cooking with fish and meat
  • Whipping up sauces like a pro
  • Presentation

Experienced Cooking Classes Menu’s

Monday 19th February 2018

Meat Day

Monday 26th February 2018

Poultry Day

Monday 5th March 2018

Fish Menu

Monday 12th March 2018

Sauces Menu

Monday 19th March 2018

Puddings Menu

Terms & Conditions Apply

Please contact Sophie with any queries

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