If you already know the basics of cooking and want to further your knowledge then our Intermediate Cooking Days are for you. In these classes we cover a range of different dishes that will advance your skills in the kitchen.
These are individual days out of our 5 day Advanced and Chalet Course, for those that can’t make the whole week or just fancy doing a day or 2.
Our knowledgeable chefs are always on hand to help to ensure each dish turns out perfectly. In each class you will cook something delicious and get to eat it in our kitchens.
The morning begins with a demonstration showing you how to prepare the courses ahead and an explanation of the technical details of each dish. You will then eat what you have cooked for lunch. In the afternoon you will have another demo along with doing some more cooking.
After taking part in a full day course it is likely you will want to complete the rest of the week!
The menu will vary from day to day so please contact Sophie if you would like specific information about what you will be cooking.
Take note ‘Avenue Amigos’ – don’t forget to recommend friends for 10% off your next class, just get them to mention your name on booking. 10 friends = a free class!
If you want to buy a class as a present but can’t think of a specific date then you can buy a voucher that is redeemable for 1 year here.
What We Offer
- Fun and informative demonstrations
- Hands-on cooking
- Very busy cooking programme
- An opportunity to boost your kitchen confidence
- All ingredients and equipment
- How to cook different dishes
- Knife skills
- Different cooking skills and techniques
- Food presentation
Intermediate Cooking Days Sample Menu
Belly of Pork in a Brine
Roasted Butternut Squash Salad
Monday – Thursday 9am – 5pm
Friday 9am – 4pm
Terms & Conditions Apply
Please contact Sophie with any queries