Ingredients 10 cardamon pods 230ml milk 175g caster sugar 200ml double cream 3tsp gelatine 425ml yoghurt 1 pomegranate pomegranate molasses Method Sponge the gelatine in 1 tbsp of the milk. Break the cardamom pods open and add to the rest of the milk, double cream and sugar in a saucepan. Heat the milk and cream to [...]
(Serves 2-4) Ingredients: 100g giant couscous, cooked in stock 15g parsley, chopped 15g coriander, chopped 10g mint, leaves removed and chopped 30g mixed seeds, toasted ¼ chorizo, cubed and dry fried juice of 1 lemon For Roasted Vegetables: 1 red pepper, cubed 1 red onion, cut into 6 ¼ sweet potato, cubed ½ tsp ground [...]
Ingredients 150ml white wine vinegar 3 red chillies, de-seeded and chopped 1 green chilli, de-seeded and chopped 1 clove of garlic, crushed 110g caster sugar 1 tbs fish sauce small knuckle of fresh ginger peeled and finely chopped fresh coriander, roughly chopped Method Chop the ingredients by hand, VERY FINELY. Put the liquid ingredients into [...]
2020 hasn't been the year we had imagined, in the majority, it has been 6 months of new, unusual, and confusing times. However, this year has also been a time for people to give back, step up, and help others, and we have come up with a fun way we can all help a fantastic [...]
Thank you for your vote! You have chosen The Fringe! This 90s look is certainly a pretty good contender! Rich will be looking pretty cool with this barnet. We are aiming to raise £300 to Food Cycle and we need your help! No donation is too little or too big - anything is amazing! Please [...]
Thank you for your vote! You have chosen The Monk! Rich always wanted to be a monk, but he never got the 'chants' until now! We are aiming to raise £300 to Food Cycle and we need your help! No donation is too little or too big - anything is amazing! Please click HERE to [...]
Thank you for your vote! You have chosen The Mohawk! We never did see Rich as much of a punk rocker, so maybe this might help his image. We are aiming to raise at least £300 for Food Cycle and we need your help. No donation is too little or too big - anything is [...]
We all know that 2020 has been the year of the 'zoom quiz' - so just before you are completely quizzed out for the year, we thought we would surprise you with The Avenue Foodie InQUIZition! We have 8 foodie rounds for you all to enjoy and the aim of the game is simple. Play [...]
Since it is asparagus season and at The Avenue, we LOVE asparagus so we thought we would treat you to some of our favourite recipes. Chilled Asparagus Soup This recipe is a perfect summer lunch or dinner party starter! See the recipe here. Asparagus Quiche This recipe is a real crowd-pleaser and is the perfect [...]
Ingredients: (Serves 2) 250g fresh asparagus 10g butter 1 onion, chopped 1/2 ltr chicken stock 1 ripe avocado 2 tsp mint, finely chopped 3-4 tbs yoghurt / crème fraîche juice of 1/2 lemon salt and black pepper Method: Break off the woody stems of the asparagus and chop the asparagus into even size pieces keeping [...]