Looking for the perfect festive canapé, elegant starter, or party bite that always gets compliments? These Minted Pea, Dill & Ricotta Blinis are light, fresh, beautifully green, and incredibly moreish
It’s Sophie’s birthday! To celebrate, we couldn’t resist asking our foodie queen a few tasty questions. Expect a lot of chilli chat... we mean a lot — she loves the stuff...
Meet Novello - November 2025's Amigo of The Month! We caught up with Novello to find out what makes The Avenue Cookery School so irresistible!
The Most Fun & Unique Corporate Team Building Activity in London. When it comes to finding the perfect corporate team building activity in London, businesses are often stuck with the same old choices: escape rooms, bowling, or a round of mini golf. While those options can be enjoyable, they don’t always inspire creativity, collaboration, and long-lasting memories.
Meet Zoe - October 2025's Amigo of The Month! She joined our Basic to Brilliant 2-week course this year and we couldn’t wait to hear about her kitchen adventures… including her bold experiment with Marmite eggy bread!
Meet Crystal - September 2025's Amigo of The Month! They say the way to someone’s heart is through their stomach, but for Crystal, it all started with a bike ride and a birthday surprise. From Sushi & Cocktails to marinated chicken feet her foodie adventures are anything but boring.
Happy Birthday Niv! We grilled the birthday boy on everything from his dream dinner to his food nemesis. Turns out, pasta is king, fennel is forgiven, and black liquorice is very much not invited.
Meet Natasha & Michael - August 2025's Amigo of The Month! From a birthday gift voucher to countless classes together, they’ve made The Avenue part of their foodie adventures, date nights, and family feasts. Find out which dishes they’ve mastered and their most unusual dinner party idea yet...
Cook More Waste Less This Zero Waste Week. Think those half-dead herbs and blackening bananas are destined for the bin? Think again! For Zero Waste Week, Diana is sharing her favourite no-fuss tips for turning scraps into something seriously delicious.
Your Ultimate Guide to an Unforgettable Ski Season Why You Need a Chalet Host Course. Have you ever dreamed of spending a winter living and working in a beautiful ski resort?