We are celebrating #InternationalBeerDay with our Beer Battered Fish sided with some Tripple Cooked Chips. Check out our Fish recipe here for some good ol' British Crispy fish!
This Prawns Pil Pil recipe is a great summer treat and is fresh out of our Spanish Tapas Class. It will give you that punch of delish flavour you are looking for in the sunshine with a glass of vino!
We are feeling super pumped for the week ahead and can't wait to share this delicious Italian Tiramisu Recipe to get those #SummerVibes flowing. If you aren't jetting abroad this year, then never fear! We've got a stonking list of punchy International Classes to get you livin' the summer dream from the comfort of our cosy kitchen. Just minus the flight and price tag...
Happy Macron Monday folks! 😋 Today we are celebrating a wonderful day...International Macaron Day baby! With all the delicious vibes (and sugar) running through our veins, we've set ourselves up for a fantastic week. Tomorrow is Diana's birthday and the whole Horsford clang are heading off to Sexy Fish for a delightful evening of fishy-fanatics, and [...]
Heya, everyone! How are we all? As always, we've got lots to fill you in on...As you are probably already aware, we've been crazy busy this month and have swiftly sailed our way through the week with the help of our trusty Yacht Hosting Course students. Ahoy!
With Easter celebrations finally starting to calm down we are getting geared up for our delicious array of classes in The City! From Vegan to Macaron to a full-blown Pasta extravaganza's, we are touching all foodie bases. We are super excited to host our first Vegan City class and we thought what better way to get everyone just as excited as we are than by sharing this delicious Falafel recipe.
Happy Easter Monday lovelies! It's bank holiday Monday and that means one thing only... CAKE! Who doesn't love a mouth-watering cake on their relaxing Easter Monday afternoon? We can already smell the delicious aromas streaming through the kitchen...
Heya folks! As Easter Weekend begins to creep up on us, we've decided to share this lovely and light Quiche Loraine Recipe. We know a lot of you will be off visiting friends, having the fam over, or just chillaxing this bank holiday weekend, and what better lunch recipe than a traditional Quiche!
What better way to start the week than with a delicious Banana Cake smothered in luxuriously gooey Salted Caramel? It really couldn't get any better... Before we crack on, here's a little update on this week's antics...The crew are back at it again with #AvenueTours and on Friday, the whole family packed up their things and headed off to Warsaw!