Love eating fish but find that your cooking skills are slightly fishy? Well then you are in luck –
This fun and hands-on Fish Class provides a fantastic selection of skills and recipes for learning about filleting, cooking and presenting fish and seafood.
3 hours. Times vary; see dropdown menu (dinner and bottomless booze included)
Lunch 10am – 1pm (lunch and bottomless booze included)
Can cater for Gluten Free on request but you will have to avoid the Rosemary Thins and Veloute
To see more information or book your spot, click here.