The Avenue Gift Voucher is a perfect gift for colleagues, family and friends! Whether for a birthday, Christmas, wedding or whatever occassion this is the perfect gift for any foodie! Our classes are fun, hands-on and full of useful tips and tricks.
Purchase either a prepaid amount or book any of our courses.
Our Young Holiday Cooking Classes are the best way to keep your kids busy during the school holidays, especially as your child will come back a budding chef! Just think of us as the world’s best babysitters!
NEW DATES. See all menu’s below
For FULLY BOOKED classes please get in touch if you are looking to join an existing booking of a ‘social bubble’ or are happy for your child to work with others.
Ages 8-16 years.
If your child is 6 or 7 and you feel they are comfortable/confident in the kitchen without having 1:1 assistance while being around sharp knives and hot appliances etc. they are welcome to join.
4 hours. Times vary; see dropdown menu
We are bringing the tastes of Italy to London with our fantastic Pasta Workshop Supper Club! Once you’ve tried our deliciously moorish fresh, homemade pasta, you’ll never go back!
We use only the amazing Clarence Court Burford Browns in order to get the best, in both look and flavour!
2 hours. Times vary; see drop down menu (lunch/dinner and BYOB (Bring Your Own Booze) included)
Can cater for those keeping to a Vegetarian diet on request
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age).
Unleash your inner Mary Berry and learn everything you need to know about baking with our Ready Steady Bake Class and how Clarence Court Duck Eggs make any cake that much better!
All ages welcome (younger than 10 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual spot booked).
3 hours. Times vary, see drop down menu (sweet treats to take home)
The Avenue Bread Class is the perfect opportunity to ‘rise’ to the challenge and learn to make your own delicious bread! This class will teach you everything that you ‘knead’ to know, to become a star baker in no time!
4 hours. Times vary, see drop down menu (nibbles included)
All ages welcome (younger than 10 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual spot booked).
Suitable for those keeping to a vegan diet – just let us know!
Our fun-filled Kids Cooking Club Classes are a fantastic way to learn a variety of new culinary skills and easy recipes to make from home! These short but sweet classes are also perfect for those needing to complete their skill section for their Duke of Edinburgh Bronze, Silver or Gold.
See menu’s on the date dropdown menu
Ages 8-16 years and parents also welcome to book if they would like to see/join their kids in action! – everyone in the kitchen needs to have their own individual spot booked.
Kids under 8 will need to be booked with a paying adult unless the child is 6 or 7 and, as a parent, you feel they are comfortable/confident in the kitchen without having 1:1 assistance while being around sharp knives and hot appliances etc.
1.5 hours. Times vary; see dropdown menu
Master the fine art of making sushi at our Sushi Workshop Supper Club! Our sushi-master Richard will run you through how to make a variety of different and ever so scrummy types of sushi. From Maki to California Rolls – we cover them all.
2 hours. Times vary, see drop down menu (lunch/dinner included & BYOB (Bring Your Own Booze))
Those keeping to a Vegan or GF diet can be catered for on request
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age).
17th December – ages 8+ can attend (no adults need to join)
Pizza lovers unite! Whether you like it stuffed crust and simple toppings or thin and loaded with different flavours, we are giving you the chance to make tasty pizza in an oven! After this incredible Pizza Workshop Supper Club, you’ll be making stunning pizzas with ease and giving shop bought and takeaway merchants a run for their money!
2 hours. Times vary, see dropdown menu’s (dinner included and BYOB (Bring Your Own Booze))
Those keeping to a vegan or vegetarian diet can be catered for on request, just let us know!
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age).
Here at The Avenue Cookery School we ‘doughnut’ care if you have never made a doughnut before, this ALL YOU CAN EAT Doughnut Workshop is your opportunity to become a doughnut Sensei!
2 hours. Times vary, see drop down menu (unlimited doughnuts and BYOB)
We will be welcoming doughnut lovers of all ages (younger than 10 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age).
Calling all vegan Sushi fanatics! Our tantalizing Japanese-inspired Vegan Sushi Workshop has begun its journey into a new and exciting world of vegan sushi and you are invited!…
2 hours, times vary see dropdown menu (dinner/lunch included and BYOB)
Those keeping to a GF diet can be catered for on request
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age).
Keep to a Vegan diet and love baking but struggle to find delicious vegan recipes? Well the wait is over my friends! This vegan addition to our Ready Steady Bake Classes will have you producing Mary Berry worthy bakes without an egg or pat of butter in sight!
3 hours. Times vary, see drop down menu (cakes to take home)
All ages welcome (younger than 10 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual spot booked).
This Bake Off Class is the perfect opportunity for kids to get stuck in, learn some baking & decorating skills while using their imagination and creativity, all with a friendly competition on who’s got the best decorated cupcakes!
2 hours. Times vary, see drop down menu. (Cupcakes and Shortbread to take home)
Ages 8-16 years and parents also welcome to book if they would like to see/join their kids in action! – everyone in the kitchen needs to have their own individual spot booked
Kids under 8 will need to be booked with a paying adult.
Whether your child has previous experience in baking or is a total novice, we can promise that they’ll learn some crazy new designs with us in our themed Fun Cupcake Decorating Classes!
Ages 8-16 years and parents also welcome to book if they would like to see/join their kids in action! – everyone in the kitchen needs to have their own individual spot booked
Kids under 8 will need to be booked with a paying adult.
1.5 hours. Times vary – see drop down menu (cupcakes to take home)
31st October – Halloween Theme
December dates – Christmas Theme
Our popular Pasta Workshop Supper Club is back at it again but this time with not an egg or sprinkling of cheese in sight!
Have you missed a good ol’ bowl of comforting pasta, well we are waving goodbye to hunger pains and singing a warm hello to delicious fresh pockets of heaven, that are vegan and even an Italian wouldn’t guess the difference – bring on our Vegan Pasta Workshop Supper Club!
2 hours. Times vary, see drop down menu (lunch/dinner and BYOB)
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age).
Who needs Wagamamas when you can make your very own ‘TO DIE FOR’ Chicken Katsu Curry at home! This hands on Katsu Curry Workshop will amaze the taste buds and save your pennies as you won’t be reaching for your Deliveroo app ever again!
2 hours. Times vary; see drop down menu (lunch/dinner and BYOB (Bring Your Own Booze))
Can cater for those keeping to a GF, Vegetarian and Vegan diet
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age).
Fed up of your Gluten Free Bread not resembling bread at all? Well, struggle no more. This Gluten Free Bread Class will teach you the secrets behind making GF bread you have only dreamed of!
2.5 hours. Times vary; see drop down-menu (nibbles included)
All ages welcome (younger than 10 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual spot booked).
No oats are used during this class.
We can cater for those keeping to a Vegan diet.
Looking for the perfect impressive yet easy dish to whip up? This Paella Workshop will teach you just that – an easy to make traditional Spanish dish, that will warm you and your guests to the core with delicious Spanish flavours. So come and join us on a culinary voyage and learn how to make this 19th century Spanish rice dish…
2 hours. Times vary; see drop-down menu (lunch/dinner and BYOB (Bring Your Own Booze) included)
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age)
Can cater for those keeping to a GF, Vegan, Vegetarian and LF diet on request.
Some curry recipes are very complex and time consuming but in our Quick Curry Workshop you will learn how to make a deliciously fragrant curry from scratch in half the time!
2 hours. Times vary; see drop-down menu (lunch/dinner included & BYOB (Bring Your Own Booze))
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age)
Those keeping to a Vegan or GF diet can be catered for on request but will just have to avoid the Chipati’s
Do you love Falafel like we do? If the answer is yes, then this is the class for you! During our All You Can Eat Falafel Workshop we will be teaching you how to make these authentic Middle Eastern treats with the best traditional accompaniments.
2 hours. Times vary; see drop-down menu (lunch/dinner included and BYOB (Bring Your Own Booze))
Suitable for those keeping to a Vegan diet. Can cater for those keeping to a GF diet on request (bought GF pitta will be provided)
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age)
If your child likes ice cream (and lets face it what child doesn’t!?) this class is the one for them! Open to kids and their parents, this is an ideal activity to either drop the kids off or all of you join for a day of family fun making ice cream. Whether your child has previous experience in the kitchen or is a total novice, we can promise that they’ll learn some cool new skills, and leave with a huge smile on their face.
1.5 hours. Times vary; see drop-down menu (plenty of ice cream included!)
Ages 8-16 years can attend alone (kids under 8 will need to be booked with a paying adult – everyone in the kitchen needs to have their own individual spot booked)
Our popular Pasta Workshop Supper Club is back, but this time…completely gluten free! Come to our GlutenFree Pasta Workshop and learn how to make the perfect GF Pesto Tagliatelle from scratch.
2 hours. Times vary; see drop down menu (lunch/dinner and BYOB (Bring Your Own Booze))
Suitable for those keeping to a Vegetarian diet
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age).
This Gluten Free Ready Steady Bake Class will teach you some delicious bakes with not a gummy cake in site!
3 hours. Times vary, see drop-down menu (sweet treats to take home)
All ages welcome (younger than 10 years needs to be booked with a paying adult)
We challenge you to find something that is more delicious than a freshly made scone topped with gallons of homemade strawberry jam and heaps of fresh clotted cream? Wether you like the jam or the cream first (even though it is obviously jam first). We have decided to run this Best of British: Scone Class, so you can learn how to make these tasty sensations yourself!
We are welcoming in scone lovers of all ages (younger than 10 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual spot booked)
2.5 hours. Times vary, see drop down menu.
Who doesn’t love a good ol’ Fish & Chips? In this Best of British: Fish & Chips Workshop we will teach you how to whip up your very own so you don’t have to venture to the local chippy!
2 hours. Times vary, see drop-down menu (lunch/dinner included & BYOB)
All ages welcome (younger than 16 years needs to be booked with a paying adult – everyone in the kitchen needs to have their own individual paid spot booked regardless of age).
Learning to cook has never been so convenient with our Live Online Private Masterclass. Our private video call will make you feel confident in the kitchen and able to perfect any dish you desire.
Whilst in quarantine we are offering you the chance to learn to learn to cook from the best, and from the comfort of your own kitchen. Thank god for technology eh!
Please note prices are per person/attendee and not per screen/household
For group bookings; for any additional participants over 15 people will be reduced at a set cost of 50%.
Allergies and dietary requirements can also be catered for!
