This delicious Indian Cooking Class will have you whipping up some favourites in absolutely no time. Begin to prepare your taste buds, as you’ll be transported through a variety of luxurious Indian spices on your journey to international foodie heaven!
3 Hours – times vary; see drop-down menu for dates
2 Courses – see menu and class description below
Bottomless Wine
Adults Only
If you are looking to book multiple classes click here.
Whether it’s a boozy morning you’re after or just a hearty breakfast to get your day started, you’ve come to the right place because our Bottomless Brunch is the one to get fix you up on a weekend morning!
1.5 Hours – times vary; see drop-down menu for dates
Brunch – see menu and class description below
Bottomless Bellinis, Bloody Marys, Tea & Filter Coffee
Adults Only
If you are looking to book multiple classes click here.
Who doesn’t love a Roast on, well, any day? Set yourself up and make cooking roast a fear of the past and come to our Best of British: Cooking The Perfect Roast Class for The BEST Roast in London!
3 Hours – times vary; see drop-down menu for dates
Roast – see menu and class description below
Bottomless Wine
All Ages Welcome – for those younger than 16 see below for restrictions
If you are looking to book multiple classes click here.
If your child is a lover of ice cream (and let’s face it what child isn’t!?) this Kids Ice Cream Class is the one for them! We can promise that they’ll learn some cool new skills and leave with a huge smile on their face.
1.5 Hours – times vary; see drop-down menu for dates
Ice Cream – see menu and class description below
Ages 8-16 and Parents – for those younger than 8 see below for restrictions
If you are looking to book multiple classes click here.
Our Bread Class is the perfect opportunity to rise to the challenge and learn to make your own delicious array of bread.
4 Hours – times vary; see drop-down menu for dates
Baked Goods – see menu and class description below
BYOB (Bring Your Own Booze)
All Ages Welcome – for those younger than 10 see below for restrictions
If you are looking to book multiple classes click here.
Our Young Holiday Cooking Classes are the best way to keep your kids busy and learning a valuable life skill while having fun during the school holidays! Just think of us as the world’s best babysitters!
4 Hours – times vary; see drop-down menu for dates
Lunch – see menu and class description below
Ages 8-16 – for those younger than 8 see below for restrictions
If you are looking to book multiple dates/classes click here.
Our fun-filled Kids Cooking Club Classes are a fantastic way to learn a variety of new culinary skills and easy recipes to make from home. Also great for those looking to complete their skill section for their Duke of Edinburgh Bronze or Silver.
1.5 Hours – times vary; see drop-down menu for menus and dates
1 Dish – see class description below
Ages 8-16 and Parents – for those younger than 8 see below for restrictions
If you are looking to book multiple classes click here.
This Sous Vide Class will teach you the foolproof way of cooking while getting the perfect results of a pro every time. With the guidance of our knowledgeable chefs, you won’t believe how easy sous vide cooking can be!
3 Hours – times vary; see drop-down menu for dates
2 Courses – see menu and class description below
Bottomless Wine
Adults Only
If you are looking to book multiple classes click here.
This Really Useful Course is a 5-day course and is great for those who want to learn how to cook from the basics or want to get the professional training to get rid of any bad habits. The Really Useful Course will teach you a whole host of useful tips and tricks to move you away from bad cooking for good!
5 Days – see below for times and drop-down menu for dates
Variety of dishes – see menu plan from page 7-12 here
Who needs Wagamamas when you can make your very own “To Die For” Chicken Katsu Curry at home! This hands-on Katsu Curry Workshop will amaze your taste buds and save your pennies as you won’t be reaching for your Deliveroo app ever again!
2 Hours – times vary; see drop-down menu for dates
Katsu Curry – see menu and class description below
BYOB (Bring Your Own Booze)
All Ages Welcome – for those younger than 16 see below for restrictions
If you are looking to book multiple classes click here.
Unleash your inner Mary Berry and learn some wonderful tips on perfecting a range of delicious bakes with our Ready Steady Bake Class.
3 Hours – times vary; see drop-down menu for dates
Baked Goods – see the old and NEW✨ menu in the class description below
BYOB (Bring Your Own Booze)
All Ages Welcome – for those younger than 10 see below for restrictions
If you are looking to book multiple classes click here.
For those who already know their way around the kitchen, this 1-week Intermediate Cookery Course will give participants the skills to cook at a higher level. If you are looking to cook for friends and families, dinner parties, working in a chalet/villa/yacht/private households add the (Host) Intermediate Course for those added extras – see course description for more details.
5 Days – see below for times and drop-down menu for dates
Variety of dishes – see menu on page 13-18 here
This Bake Off Class for Kids is the perfect opportunity for your little ones to get stuck in, learn some baking & decorating skills while using their imagination and creativity.
2 Hours – times vary; see drop-down menu for dates
Baked Goods – see menu and class description below
Ages 8-16 and Parents – for those younger than 8 see below for restrictions
If you are looking to book multiple classes click here.
Our Vegan Cooking Classes are a sociable and fun experience while learning some vegan dinner party ideas, giving you that flare in the kitchen. Why not also browse our multiple other vegan classes by clicking here.
3 Hours – times vary; see drop-down menu for dates
3 Courses – see menu and class description below
Bottomless Vegan Wine
Adults Only
If you are looking to book multiple classes click here.
Going to university? Fend off a life of takeaways by booking yourself or your hungry child on to this 5-day Off to Uni Cookery Course in order to learn how to cook delicious and nutritious food on a university budget!
5 Days – see below for times and drop-down menu for dates
Variety of dishes – see menu plan from page 7-12 here
Are you looking to complete your Duke of Edinburgh Gold Award and want to combine your residential with learning to cook? Well, then you are in luck! We are a DofE AAP (Approved Activity Provider) who hold a fun and relaxed 5-day Gold Residential Course, with cooking in the days followed by group evening activities and dinner.
5 Days – see below for times and drop-down menu for dates**
Variety of dishes – see menu plan from page 7-12 here
This hugely popular and fun two-week Chalet Host Cooking Course covers all vital aspects of working as a Chalet Host, including but not limited to, cooking techniques, budgeting, how to host your chalet and the ever-important cleaning!
10 Days – see below for times and drop-down menu for dates
Variety of dishes – see menu plan from page 6-18 here
Ahoy there! We are setting our sights on the open seas in this fun, intensive 2 week-long Yacht Host Course. Learn everything that you need to know about hosting on private or chartered yachts, all with The Avenue flair!
10 Days – see below for times and drop-down menu for dates
Variety of dishes – see menu plan from page 6-18 here
Desperate to cook but don’t really know how? No time to take our full, week-long course? No problemo! Come and join our Basic Cooking Days for a day full to the brim with tips and tricks of the trade.
8 Hours (9am – 5pm) – see drop-down menu for dates
Variety of dishes – see the week-long menu from page 8 here
If you are looking to book multiple classes click here.
Our Intermediate Cooking Days are perfect if you have already mastered the basics and are looking to improve your skillset and increase your recipe repertoire but don’t have a full week to give to our week-long Intermediate Course.
8 Hours (9am – 5pm) – see drop-down menu for dates
Variety of dishes – see the week-long menu from page 14 here
If you are looking to book multiple classes click here.
