Cooking experience London

  • Vegan Cooking Class – £135

    Our hands-on Vegan Cooking Classes are a sociable and fun experience while learning some vegan dinner party ideas, giving you that flare in the kitchen. Why not also browse our multiple other vegan classes by clicking here.

    3 Hours – times vary; see drop-down menu for dates
    3 Courses – see menu and class description below
    Bottomless Vegan Wine
    Adults Only

    Details
  • Off to Uni Cookery Course, 1 week – £995

    Going to university? Fend off a life of takeaways by booking yourself or your hungry child on to this 5-day hands-on Off to Uni Cookery Course in order to learn how to cook delicious and nutritious food on a university budget!

    5 Days – see below for times and drop-down menu for dates
    Variety of dishes – see menu plan from page 7-12 here
    See below for age restrictions

    Details
  • Duke of Edinburgh Residential Course, 5 days – £1485

    Are you looking to complete your Duke of Edinburgh Gold Award and want to combine your residential with learning to cook? Well, then you are in luck! We are a DofE AAP (Approved Activity Provider) who hold a fun and relaxed 5-day hands-on Gold Residential Course, with cooking in the days followed by group evening activities and dinner.

    5 Days – see below for times and drop-down menu for dates**
    Variety of dishes – see menu plan from page 7-12 here
    See below for age restrictions

    Details
  • Basic Cooking Days – £270

    Desperate to cook but don’t really know how? No time to take our full, week-long course? No problemo! Come and join our hands-on Basic Cooking Days for a day full to the brim with tips and tricks of the trade.

    8 Hours (9am – 5pm) – see drop-down menu for dates
    Variety of dishes – see the week-long menu from page 8 here
    If you are looking to book multiple classes click here.
    See below for age restrictions

    Details
  • Intermediate Cooking Days – £300

    Our hands-on Intermediate Cooking Days are perfect if you have already mastered the basics and are looking to improve your skillset and increase your recipe repertoire but don’t have a full week to give to our week-long Intermediate Course.

    8 Hours (9am – 5pm) – see drop-down menu for dates
    Variety of dishes – see the week-long menu from page 14 here
    If you are looking to book multiple classes click here.
    See below for age restrictions

    Details
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