Our Intermediate Cooking Days are perfect if you have already mastered the basics and are looking to improve your skillset and increase your recipe repertoire but don’t have a full week to give to our week-long Intermediate Course. We have a variety of recipes, tips and tricks to teach you that will get you wondering why you didn’t take these classes sooner.
8 Hours (9am – 5pm) – see dropdown menu for dates
Variety of dishes – see week-long menu from page 14 here
For more understanding as to how we are running during COVID-19 times please click here.
