Our specialised Fish Class will provide you with all of the fish and seafood basics to help you prepare and cook fish like a pro!
The class will start with a demonstration that will cover:
Filleting Round Fish and Flat Fish
Salt Baked Fish
Tuna Steak with a Salsa
Squid – Calamari with homemade Sweet Chilli
You will of course get the chance to try all of the delicious and perfectly cooked food that is demonstrated before shooting off to have a stab at cooking the protein for your own 2 courses (chefs will prepare all the non-sea food elements of the menu). You will carefully fillet and cook a sea bass for your main course and cook your scallop to perfection for your starter. The chefs will be going round helping you and will have given you all the tips and tricks, including how to tell when your fish is cooked to perfection! No more rubbery scallops!
Having cooked up a storm, you will dine round our beautiful table with the rest of the group!
Address: The Avenue Cookery School, 3 Enterprise Way, Wandsworth, London SW18 1FZ
Get a ‘stamp’ for each class you book and for each friend you recommend. 10 stamps = a free class!
If you want to buy a class as a present but can’t think of a specific date then you can buy a voucher that is redeemable for 1 year here.
What We Offer
- Hands-on cooking
- Engaging fish demonstration
- Experienced chefs
- Tips and tricks on cooking fish and seafood to perfection
- All facilities, equipment and ingredients included
- Recipe booklet emailed to you after the class
- Wine included throughout the evening
- Confidence in cooking fish and seafood
- Filleting fish
- Cooking fish to perfection!
- Prepping and cooking seafood
- Time management
Fish Class Menu
Scallops with Pea Purée
Pan Fried Sea Bass with Rustic Squash, Samphire and a Dill Velouté Foam
Lemon Possets with Berry Coulis and Rosemary Thins
Terms & Conditions Apply
Please contact Sophie with any queries