If you’ve always wanted to improve your knife skills in the kitchen, then come along to our infamous Knife Skills Class!
If you find you produce fantastic tasting food but it takes far too long to prepare and doesn’t look as great as it tastes (we’ve all been there), then you may need some work on your preparation! Our carefully constructed Knife Skills class will show you how to properly care for and use your everyday kitchen knives. We’ll have you chopping, slicing, pureeing, julienning, dicing, chiffonading and brunoising in no time! Phew, that was a mouthful!
After a warm welcoming with a glass of wine and a nibble of some fresh bread, the class will start with an informative yet fun knife demonstration. This will teach you the skills required for the evening’s 3-courses, and more. You will then whip out your newly learnt skills and put them to practice in preparing the ingredients for the carefully chosen menu below. We have specifically chosen dishes that require a wide range of different knife techniques but don’t panic, our friendly chefs will be there to guide you in the right direction as well as recap over anything so you leave filled with confidence.
In order for you to focus on the class at hand – Knife Skills – the dishes will be cooked and served by the chefs. With the guidance of the chefs, you will be a Jamie Oliver – or should we say Richard Horsford in no time!
Once the knives have chopped and the chefs have cheffed, you will get to sit down, admire and eat your beautiful handy work!
All our knives are available for sale and can be bought on the drop down menu above the dates. They can be bought individually or in a knife case as a set.
Address: The Avenue Cookery School, 3 Enterprise Way, Wandsworth, London SW18 1FZ
Get a ‘stamp’ for each class you book and for each friend you recommend. 10 stamps = a free class!
If you want to buy a class as a present but can’t think of a specific date then you can buy a voucher that is redeemable for 1 year here.
What We Offer
- Informative knife skills demonstration
- Tips on chopping, slicing, pureeing, dicing and many more knife skills
- Recipe booklet emailed to you after the class
- All knives, ingredients and equipment provided
- Hands-on knife skills practice
- Victorinox knives
- Wine throughout the evening!!
- Knowledge on different knives
- Knife sharpening
- Using knives safely and efficiently
Knife Skills Class Menu
Spiced Butternut Squash Soup
Sea Bass with Ratatouille and a Tomato Coulis
Terms & Conditions Apply
Please contact us on firstname.lastname@example.org with any queries