Ready Steady Bake

Ready Steady Bake

£65.00£75.00

Rated 5.00 out of 5 based on 6 customer ratings
(6 customer reviews)

Unleash your inner Mary Berry and learn everything you need to know about baking with our Ready Steady Bake Class and how Clarence Court Duck Eggs make any cake that much better!

All ages welcome (younger than 10 years needs to be booked with a paying adult).
Those classes that state ‘Adults Only’ are for 18+ years only

2.30pm – 5.30pm (sweet treats to take home)

Some dietary requirements can be catered for on request

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Description

Fill your home with delicious aromas of freshly baked treats with our Ready Steady Bake class. Baking doesn’t have to be daunting and with our tips and techniques, we’ll show you how to produce perfect cakes every time!

Our, now not so secret, secret is to use the brilliant Clarence Court Duck Eggs, they make an amazingly light fluffly bake and will make you feel like you are eating sweet sweet clouds!

This hands-on class will teach you some delicious recipes and with guidance from our dedicated chefs throughout, you will be able to recreate them easily at home.

Beginning with a demonstration of what you will be making along with some incredibly useful tips and tricks ensuring a successful bake. You will then cook the delicious menu yourselves with our chefs going around helping you, ensuring you don’t go wrong or helping you rectify situations where you do – after all how can you learn without a few mistakes!

You will leave the class with a load of sweet treats to take home.

Address: The Avenue Cookery School, 3 Enterprise Way, Wandsworth, London SW18 1FZ

‘Avenue Amigos’
Get a ‘stamp’ for each class you book and for each friend you recommend. 10 stamps = a free class!

If you want to buy a class as a present but can’t think of a specific date then you can buy a voucher that is redeemable for 1 year here.

What We Offer

  • Easy to understand demonstration
  • Hands-on cooking
  • Recipe booklet to take home
  • Baking tips and shortcuts
  • Only the best Clarence Court Duck Eggs
  • All facilities, aprons equipment and ingredients included

Skills Acquired

  • Confidence in baking
  • Shortcuts and hot baking tips
  • An understanding of baking
  • Ability to cook and adapt recipes

Ready Steady Bake Menu

Carrot Cake – with Icing to Die For!
Cupcakes Tarted Up
Shortbread
Best Chocolate Brownies You Will Ever Try – we promise!

Ready Steady Bake Menu XMAS – 8th December 2019

Mince Pies
Noel Gingerbread Biscuits
Cinnamon Walnut & Banana Loaf
Orange Chocolate Brownies

Terms & Conditions Apply

Please contact Sophie with any queries

6 reviews for Ready Steady Bake

  1. Rated 5 out of 5

    Lorrayne (verified owner)

    I did the ready steady bake course where we made red velvet cupcakes, carrot cake, the best chocolate brownies ever and shortbread. It was really fun and I learnt loads about baking. I’m actually very good now! Everyone was so nice there. You do the course in pairs, so I would recommend coming with a friend or family. I didn’t and ended up with a stranger, but that was still really enjoyable. I’d recommend this to people who have no idea about baking. It was really fun and I think you should all try it out! Thank you The Avenue.

  2. Rated 5 out of 5

    Vix (verified owner)

    My children (9&11) did this course on a Sunday and they absolutely loved it.

    They were filled with enthusiasm for more baking and cooking courses at the Avenue

    The entire family was delighted with the big box of treats they produced that was so delicious all traces vanished by mid week. More baking is definitely on this weekend!

  3. Rated 5 out of 5

    ChrisS (verified owner)

    I bought this as a present for an eleven year old,and it was absolutely great. It seemed like a big group including little boys as well as adults and when I returned it was calm, very well organised and everyone had been successful with a big box of delicious looking cakes to take home. Really good value. Will definitely return.

  4. Rated 5 out of 5

    JuliaG (verified owner)

    My son (9+) and I did the fabulous course and had so many goodies to bring back home to last for a week! He has requested that we do it again!

  5. Rated 5 out of 5

    Natasha O K

    I really enjoyed myself! Richard the chef was so patient, funny and everything was so easy to follow. Mikey was also on hand and very helpful and friendly. We made vanilla sponge cake, shortbread, carrot cake and brownies. My faviourate to bake was the brownies! So moist and gooey. The best tasting brownies ever. Thank you and I would definitely recommend to friends.

  6. Rated 5 out of 5

    Annabeth OA

    Fantastic class! The brownies were gooey and full of chocolate goodness! Probably one of the best I’ve ever tasted…and certainly the best I’ve ever made 🙂 I would definitely recommend this class to everyone!

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