The Avenue’s Weekly Shenanigans
Sophie Horsford2017-04-28T12:33:12+00:00Read all about our weekly shenanigans, including with our pasta class our Dinner Party Dining class, and some extra special birthday celebrations!
Duck Breast With Braised Pumpkin Lentils
Sophie Horsford2017-02-07T16:45:39+00:00This delicious duck recipe was the star of the show at a private class we hosted for a birthday party. It really is the perfect winter warmer dinner party dish for impressing your friends and family! Duck Breast (Serves 4) Ingredients: 3 duck breasts salt and pepper Method: Preheat the oven to 200C. Sprinkle some [...]