Humous & Pitta Bread
Sophie Horsford2022-05-24T11:15:08+00:00The perfect finger food, Humous and Pitta Bread! Delicious, easy and quick to make.
Asian Salad Dressing Recipe
Sophie Horsford2022-05-11T11:24:00+00:00Get that summer holiday feeling with our zingy, finger-licking Asian Salad Dressing Recipe.
Ridiculously Refreshing Raita Recipe!
Sophie Horsford2022-04-21T11:35:23+00:00The party doesn't stop just because the day is over! We're strong believers in keeping a celebration going for as long as possible, which is exactly what we're doing here!
Roasted Butternut Squash Salad
Sophie Horsford2021-07-09T16:24:24+00:00With it being vaguely summery☀️, we thought now would be the perfect time to share with our delicious Roasted Butternut Squash Salad recipe🍠 It's the ideal dish for accompanying those upcoming summer BBQ's or for a quick, easy and light weekday dinner.
I Can’t Believe It’s Not Meat!
Sophie Horsford2021-07-02T12:15:15+00:00Although it's tasty, not all dishes need meat and dairy, which you'll discover in our delicious vegan/vegetarian classes!
Ceviche
Sophie Horsford2020-02-21T10:40:27+00:00Celebrating #NationalCevicheDay with our delicious fresh ceviche. Great for those fish lovers as a starter or have it all for a light main!
Béarnaise Sauce
Sophie Horsford2020-06-05T14:44:04+00:00Make the ULTIMATE brunch! Our spruced up Eggs Benedict recipe is sure to wow anyone and everyone on your Instagram story!
Winter Roasted Butternut Squash Pearl Barley Risotto Recipe!
Sophie Horsford2018-08-15T10:14:03+00:00Once again it's Monday and the sun appears to have packed up its things and migrated to warmer climates. Lucky for some. In fact, we've spent most of the day peering out the window watching a bitterly cold white sheet of snow set up camp across the streets of London. British weather really is strange...it felt like summer was on its way yesterday!
Choco-Chia Pudding Recipe – Interview with Eloise Minton
Sophie Horsford2018-10-12T10:28:23+00:00Happy Monday people! We all know Mondays can be a little slow... So, today, we've teamed up with the lovely Eloise Minton to share a quick, easy and nutritious recipe in aid of our all-new Clean Eats Class! As I'm sure many of you are aware, we will be opening our doors and putting you in the expert hands of Eloise this February!
Butternut Squash and Beetroot Filo Parcel – Happy Vegetarian Week!
Sophie Horsford2018-10-12T10:16:35+00:00Happy Vegetarian Week from The Avenue! Whether you’re a regular Veggie or just wanting to try it for the week, this Vegan Butternut Squash and Beetroot Filo Parcel is as flavoursome and easy to cook as any meat alternative. It’s great as a starter or Main course for dinner parties this summer. Butternut Squash and Beetroot Filo Parcel (Serves [...]