Roasted Butternut Squash Salad

2021-07-09T16:24:24+00:00

With it being vaguely summery☀️, we thought now would be the perfect time to share with our delicious Roasted Butternut Squash Salad recipe🍠 It's the ideal dish for accompanying those upcoming summer BBQ's or for a quick, easy and light weekday dinner.

Roasted Butternut Squash Salad2021-07-09T16:24:24+00:00

Ceviche

2020-02-21T10:40:27+00:00

Celebrating #NationalCevicheDay with our delicious fresh ceviche. Great for those fish lovers as a starter or have it all for a light main!

Ceviche2020-02-21T10:40:27+00:00

Béarnaise Sauce

2020-06-05T14:44:04+00:00

Make the ULTIMATE brunch! Our spruced up Eggs Benedict recipe is sure to wow anyone and everyone on your Instagram story!

Béarnaise Sauce2020-06-05T14:44:04+00:00

Winter Roasted Butternut Squash Pearl Barley Risotto Recipe!

2018-08-15T10:14:03+00:00

Once again it's Monday and the sun appears to have packed up its things and migrated to warmer climates. Lucky for some. In fact, we've spent most of the day peering out the window watching a bitterly cold white sheet of snow set up camp across the streets of London. British weather really is strange...it felt like summer was on its way yesterday!

Winter Roasted Butternut Squash Pearl Barley Risotto Recipe!2018-08-15T10:14:03+00:00

Choco-Chia Pudding Recipe – Interview with Eloise Minton

2018-10-12T10:28:23+00:00

Happy Monday people! We all know Mondays can be a little slow... So, today, we've teamed up with the lovely Eloise Minton to share a quick, easy and nutritious recipe in aid of our all-new Clean Eats Class! As I'm sure many of you are aware, we will be opening our doors and putting you in the expert hands of Eloise this February!

Choco-Chia Pudding Recipe – Interview with Eloise Minton2018-10-12T10:28:23+00:00

Butternut Squash and Beetroot Filo Parcel – Happy Vegetarian Week!

2018-10-12T10:16:35+00:00

Happy Vegetarian Week from The Avenue! Whether you’re a regular Veggie or just wanting to try it for the week, this Vegan Butternut Squash and Beetroot Filo Parcel is as flavoursome and easy to cook as any meat alternative. It’s great as a starter or Main course for dinner parties this summer. Butternut Squash and Beetroot Filo Parcel (Serves [...]

Butternut Squash and Beetroot Filo Parcel – Happy Vegetarian Week!2018-10-12T10:16:35+00:00

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