Caramelised Beer Peaches
Sophie Horsford2020-02-21T10:50:17+00:00Celebrate #NationalDrinkBeerDay in style with these Caramelised Beer peaches, they are incredible! Pair with a hoppy IPA, and you won't be disappointed!
Gnocchi with Homemade Pesto
Sophie Horsford2020-02-21T10:49:31+00:00Ingredients 500g potato baked until soft 75g oo flour 2 egg yolks 1tsp salt semolina butter Pesto Ingredients: 50g basil 100ml olive oil 15g pine nuts, toasted and cooled 1-2 cloves garlic, pasted 35g parmesan cheese, finely grated Method For the gnocchi; bake potatoes (skins on) at 200C until they are soft through. Mash the [...]
Vegan Biscoff Cheesecake
Sophie Horsford2020-03-09T17:09:00+00:00Calling all vegans, we have quite possibly the best vegan cheesecake recipe in the world, and to celebrate #NationalCheeseCakeDay we are giving it to you!
Macarons
Sophie Horsford2020-02-21T10:36:43+00:00To celebrate #NatioinalMacaronDay we are treating you to our macaron recipe! Happy Baking everyone, don't forget to send us your pictures!
Creamy Truffle and Mushroom Ravioli
Sophie Horsford2020-02-21T12:36:18+00:00Never buy pre-made ravioli again! This recipe is sure to wow anyone with its delicious truffle flavours! #NationalRavioliDay