How To Cook A T-bone Steak Like A Pro


If you reached this page, you will absolutely LOVE our Pub Grub Class here and our Sous Vide Class here! And now, for your T-bone steak like a pro: Ingredients T-bone Steak 30g butter Sprigs of thyme Sea salt Black pepper Garlic Method Remove steak from the fridge, ideally one hour before cooking in [...]